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This mix of sweet decorations, inspired by the famous food festival Easter, is made up of mini yellow beads, orange rods, water green beads and to top it all off, little white hearts.
These Easter food decorations are not only edible, they're also perfect for decorating your cakes and small desserts during this holiday bursting with chocolate and sweet treats!
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An assortment of 4 different Easter-themed decorations to add a touch of originality to your festive cakes.
Ingredients - Lentils: sugar, cocoa mass, cocoa butter, cocoa powder, rice starch, SOJA lecithin, FISH GELATINE, flavouring: vanilla, colouring: E 174, glazing agent: shellac.
Ingredients - Mini beads: sugar, starch (corn, WHEAT), glucose syrup, colouring: E173; bovine gelatine.
Ingredients - Pearls: Sugar, WHEAT flour, WHEAT starch, corn starch, colour: E174, stabilisers: gum arabic, agar, glucose syrup.
Ingredients - Rods: sugar, WHEAT semolina, colour: E174, stabiliser: gum arabic, agar-agar, coating agent: carnauba wax.
MAY CONTAIN TRACES OF EGG, MILK, NUTS, FISH, MUSTARD, LUPINE.
Average nutritional values per 100 g:
Lentils: Energy value (kJ) 1875, (kcal) 444; Fat (g) 11 of which saturated fatty acids (g) 8,5; Carbohydrates (g) 84 of which sugars (g) 63; Protein (g) 2; Salt (g) 0,05.
Mini-balls: Energy value (kJ) 1639, (kcal) 391; Fat (g) 0 of which saturated fatty acids (g) 0; Carbohydrates (g) 96 of which sugars (g) 77; protein (g) 0; salt (g) 0.
Pearls: Energy value (kJ) 1681, (kcal) 396; Fat (g) 0,1 of which saturated fatty acids (g) 0; Carbohydrates (g) 97,9 of which sugars (g) 93,3; Protein (g) 0,6; Salt (g) 0,08g.
Rods: Energy value (kJ) 1652, (kcal) 389; Fat (g) 0,4 of which saturated fatty acids (g) 0,1; Carbohydrates (g) 93,1 of which sugars (g) 75,8; Proteins (g) 2,8; Salt (g) <0,08.
NET WEIGHT 63.
Store away from heat, light and moisture. Information to keep.
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