Black couverture sugar paste 400g
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| Origine | France |
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Black sugar paste for elegant, original decorations
A black-coated sugar paste ideal for beautifully designed cakes and finishes worthy of professionals. With its supple, easy-to-handle texture, it allows you to create unique, personalized decorations.
Designed for covering cakes, this black sugar paste spreads easily and guarantees a smooth, even surface. It's perfect for covering cakes with complex or voluminous shapes. But it doesn't stop there: it's also ideal for modeling figurines and creating decorative details.
With its deep black color, this sugar paste is perfect for original themes such as Halloween, modern birthdays or elegant weddings. It can also be used to personalize cupcakes, cookies and other desserts.
Ingredients : sugar (EU / Non EU) (74%), glucose syrup, water, vegetable fat (coconut oil, cocoa butter, sunflower oil), potato starch, humectant: E422, maize starch, thickeners : E466, E413, E412, E415; acidity regulator: E330, flavouring, preservative: E202, colouring : E153.
GLUTEN-FREE - PALM OIL-FREE.
Average nutritional values for 100 g : Energy value : 1650 kJ – 390 kcal / Fat : 5,8 g -Of which saturates : 3,8 g / Carbohydrates : 84 g - Of wich Sugars : 76 g / Proteins : < 0,5 g / Salt : 0,14 g.
Net weight : 400g
Use : knead the paste until it becomes supple. Preservation: In a cool, dry place, away from light. Keep the rest of the pastry in a cling-film and put it in an hermetic box. Colour may vary slightly.
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