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SKU 3814
The Teddy Bear Factory
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Everything you need to make homemade gummy bears like a pro
With this ScrapCooking gummy bear kit, it's easy to make homemade gummy bears. This box contains everything you need to make delicious, soft gummy bears yourself, with or without a chocolate shell. A tasty idea for a family activity or snack workshop.
This gummy bear set contains :
- 1 teddy bear silicone mould
- 1 chocolate fondue machine
- 1 soft teddy bear preparation
- 1 marshmallow preparation
- 1 bag of milk chocolate
- 1 bag of sweet cocoa
- 1 pastry bag
- 4 bags of confectionery
- 1 recipe booklet
The teddy bear silicone mould allows you to mould 12 teddy bears at a time, which you can then dip into the melted chocolate using the machine included. The chocolate, whether dark, milk or white, will create a crunchy shell with a melting centre.
Easy to use, this box offers a host of possibilities: make marshmallow bears, soft bears with blond chocolate, or individual cupcakes to customise as you wish. Perfect for trying out original, gourmet recipes at home!
Ustensils :
- 1 chocolate machine with a 250 g fondue pot
- 1 instruction leaflet with recipes (to be kept)
- 1 spatula
- 10 fondue forks
Chocolate workshop:
Power rating: 25W
Supply voltage: 230V-50Hz
Food grade machines and accessories Food grade
Container: Aluminium
Body + accessories: PP/PET
Silicone moulds:
Material: 100% platinum silicone, suitable for food contact
Confectionery bags :
Material: Food grade plastic with silver botton. Dimensions: 20 x 9.8 cm. Recyclable package
Piping bags :
Material: Food grade PEBD plastic. Dimension: Triangle 25 x 43 cm
Ingredients : cane sugar, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier : SOYA lecithin, natural vanilla flavouring), WHEAT flour, gelatine (porcine origin), natural vanilla flavouring, raising agent (potato starch, sodium bicarbonate, tartaric acid), cocoa powder, bourbon vanilla powder.
May contain traces of: EGGS, PEANUTS, OTHER NUTS, SESAME, FISH.
Average nutritional values per 100 g / Energy values : 1798 kJ - 426 kcal - Fats : 11 g, of which saturated fatty acids : 6,2 g - carbohydrates: 76 g, of which sugars: 59 g - Fibre : 1,4 g Proteins : 5,7 g - Salt: 0,30 g .
Net weight : 625g
Chocolate Factory :
Before first use, carefully read the instruction leaflet supplied inside the box.
This electrical device is not a toy. Never let children use the machine unattended.
Silicone mould :
Use: oven, microwave or freezer.
Temperature-resistant from -20°C to + 230°C.
Dishwasher-safe, electric and conventional ovens.
Precautions for use: Do not place the mold in direct contact with a flame or on an electric hotplate. Do not use sharp tools in the mold. Instructions for use : Before using the first time and after every use, wash the mold in hot water without the use of any detergent or washing up liquid. When cooking : Grease the mold before firts use only. Fill all cups before placing the tray in hoven (place a little water in any unused cups). Warning : Carefully remove the mold from its holder.
Confectionery bags : :
Can be placed in the fridge : max +4°C
Can be placed in the freezer : max -18°C
Not oven, microwave oven or dishwasher safe.
Piping bag : Single-use piping bag.
Store away from light, heat and moisture.
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