ScrapCooking
SKU 3814

The Teddy Bear Factory

Price: €69.90
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Everything you need to make homemade gummy bears like a pro

With this ScrapCooking gummy bear kit, it's easy to make homemade gummy bears. This box contains everything you need to make delicious, soft gummy bears yourself, with or without a chocolate shell. A tasty idea for a family activity or snack workshop.

This gummy bear set contains :

  • 1 teddy bear silicone mould 
  • 1 chocolate fondue machine
  • 1 soft teddy bear preparation
  • 1 marshmallow preparation
  • 1 bag of milk chocolate
  • 1 bag of sweet cocoa
  • 1 pastry bag
  • 4 bags of confectionery
  • 1 recipe booklet

The teddy bear silicone mould allows you to mould 12 teddy bears at a time, which you can then dip into the melted chocolate using the machine included. The chocolate, whether dark, milk or white, will create a crunchy shell with a melting centre.

Easy to use, this box offers a host of possibilities: make marshmallow bears, soft bears with blond chocolate, or individual cupcakes to customise as you wish. Perfect for trying out original, gourmet recipes at home!

Ustensils :

  • 1 chocolate machine with a 250 g fondue pot
  • 1 instruction leaflet with recipes (to be kept)
  • 1 spatula
  • 10 fondue forks

Chocolate workshop:

Power rating: 25W

Supply voltage: 230V-50Hz

Food grade machines and accessories Food grade

Container: Aluminium

Body + accessories: PP/PET

Silicone moulds: 

Material: 100% platinum silicone, suitable for food contact

Confectionery bags : 

Material: Food grade plastic with silver botton. Dimensions: 20 x 9.8 cm. Recyclable package

Piping bags : 

Material: Food grade PEBD plastic. Dimension: Triangle 25 x 43 cm

Ingredients : cane sugar, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier :  SOYA lecithin, natural vanilla flavouring), WHEAT flour, gelatine (porcine origin), natural vanilla flavouring,  raising agent (potato starch, sodium bicarbonate, tartaric acid), cocoa powder, bourbon vanilla powder.

May contain traces of: EGGS, PEANUTS, OTHER NUTS, SESAME, FISH.

Average nutritional values per 100 g / Energy values : 1798 kJ - 426 kcal - Fats :  11 g, of which saturated fatty acids : 6,2 g - carbohydrates:  76 g, of which sugars: 59 g - Fibre : 1,4 g Proteins : 5,7 g - Salt:  0,30 g . 

Net weight : 625g

Chocolate Factory : 

Before first use, carefully read the instruction leaflet supplied inside the box.

This electrical device is not a toy. Never let children use the machine unattended.

Silicone mould : 

Use: oven, microwave or freezer.

Temperature-resistant from -20°C to + 230°C.

Dishwasher-safe, electric and conventional ovens.

Precautions for use: Do not place the mold in direct contact with a flame or on an electric hotplate. Do not use sharp tools in the mold. Instructions for use : Before using the first time and after every use, wash the mold in hot water without the use of any detergent or washing up liquid. When cooking : Grease the mold before firts use only. Fill all cups before placing the tray in hoven (place a little water in any unused cups). Warning : Carefully remove the mold from its holder.

Confectionery bags : : 

Can be placed in the fridge : max +4°C

Can be placed in the freezer : max -18°C

Not oven, microwave oven or dishwasher safe.

Piping bag : Single-use piping bag.

Store away from light, heat and moisture.

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