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SKU DR338
Individual mango illusion cake silicone mold
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A mango illusion cake mold for generous, true-to-life entremets
Create individual desserts with a tropical, appetizing look using this mango trompe-l'oeil mold in made in France silicone. Designed to faithfully reproduce the rounded, generous shape of a mango, its natural curves and characteristic surface, it makes it easy to craft individual entremets, mousses, frozen desserts or sugar paste creations with a realistic finish. At 8,3 x 5,7 x 4,8 cm, it provides all the volume needed for a structured, multi-texture build with an insert at the center.
Its ultra-flexible, non-stick silicone ensures easy, clean and precise unmolding, even after extended freezing. Built for intensive use and long-lasting performance, this mold works just as well for home bakers as it does for professional pastry chefs looking for a standout shape for their summer collections.
Its excellent durability guarantees consistent, professional results regardless of how frequently it is used. Oven, fridge, freezer and dishwasher safe, it handles both heat and cold with ease and is simple to clean and maintain day to day.
Material: Food-grade silicone.
Dimensions: 8,3 cm x 5,7 cm x 4,8 cm.
Capacity: 125 ml.
Use: Oven, microwave, refrigerator, or freezer.
Withstands temperatures from -40°C to 200°C.
Dishwasher, electric, and conventional oven safe.
Precautions for use: Do not place the mold in direct contact with a flame or on an electric hob.
Do not use sharp tools in the mold.
Before first use and after each use, wash the mold in hot water without detergent or in the dishwasher.
Grease the mold only before first use.
After pouring the batter, clean the edges of the cavities or the sides of the mold before baking.
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