Speculoos filling paste 200 g
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Ready-to-Use Speculoos Filling: All the Indulgence of the Famous Biscuit in a Smooth Cream
Enjoy the unmistakable flavour of Speculoos with this ready-to-use filling. A smooth and generous preparation that perfectly recreates the gently spiced, caramelised taste of the iconic biscuit — a must-have flavour in the world of pastry and dessert making.
Easy to use, this indulgent paste adds an irresistible touch to all your baking creations. Its smooth, creamy texture makes it ready to use straight away, just like a spread.
A Versatile Pastry Filling for All Your Creations
This Speculoos-flavoured filling is perfect for a wide range of recipes:
- Filling for gourmet chocolate bars
- Filling for cupcakes, layer cakes, and tiered cakes
- Inserts or mousses for entremets
- Viennoiseries and brioche
Its easy-to-work texture allows you to fill, layer, glaze, or flavour your preparations exactly as you wish.
Technical specifications
- Ingredients: speculoos paste (caramelised biscuit (51%)), (WHEAT flour, sugar, vegetable oils (palm, rapeseed), sugar syrup, sodium bicarbonate, SOYA flour, salt, cinnamon), vegetable oil (rapeseed), sugar, SOYA lecithin, citric acid), white paste (sugar, vegetable oil (rapeseed), skimmed MILK powder, LACTOSE, WHEY MILK powder, whole MILK powder, SOYA lecithin, natural vanilla flavouring), emulsifier (SOYA lecithin). MAY CONTAIN TRACES OF EGGS, PEANUTS, TREE NUTS and SULPHITES. Nutritional values per 100 g: Energy: 2414 kJ – 579 kcal / fat: 37 g - of which saturates: 7 g / carbohydrates: 58 g - of which sugars: 40 g / protein: 3.2 g / salt: 0.51 g.
- Net weight: 200g.
Directions for use
- Storage: Before opening: store in a cool, dry place away from light. Avoid exposure to sudden changes in temperature. After opening: keep refrigerated for 3 weeks in the tightly closed jar. Keep this information.
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