The ScrapCooking® adventure

The adventure begins in 2005 when we have the idea to propose material to decorate cakes like pros.
Several months of creation around products hitherto reserved for professionals, a work of test and adaptation of the products for use at home and here is the birth of the brand ScrapCooking®..

Gourmet and creative, we imagine playful products within everyone's reach to embellish all pastries and homemade sweets. We have built a company on a human scale and we like to offer, as a priority, products made in France.

All our products are imagined and largely manufactured in France, in our workshops in Fondettes (37).

Rose & Stéphane Brémard

Our production site

Located in Fondettes, near Tours as a nod to the gastronomy of the Loire Valley reputed to be an art of living, our production site extends over 2 400 m2.

It brings together manufacturing, sales service, product creation, recipe development and shipment of goods in order to guarantee the best service to our brand's reseller customers.


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L'épicerie du chef

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