

Discover our ScrapCooking® sugar paste in Blush, the perfect ingredient to enhance your sweet creations!
This professional quality sugar paste is perfect for all pastry enthusiasts, whether they are amateurs or professionals. Flexible and elastic, it allows easy modelling without the risk of tearing. You can use it to cover your cakes or to create decorative figures.
In addition to being delicious with its subtle vanilla flavour, our sugar paste is healthy and environmentally friendly thanks to the use of natural colouring agents and the environmentally friendly kraft packaging.
The ScrapCooking® range of sugar pastes with natural dyes offers a healthier and more environmentally friendly alternative for cake decoration. The colours offered are soft and pastel, perfect for the current trends.
Blush" is a pale pink shade named after the natural colour of rosy cheeks. It is a soft, subtle and feminine colour that can be used in different areas such as fashion, interior design, cosmetics and of course, baking. In baking, blush is often used in desserts such as cupcakes, macaroons, wedding cakes and other creations to add a touch of romance and elegance.
Net weight 200g.
Discover our ScrapCooking® sugar paste in Blush, the perfect ingredient to enhance your sweet creations!
This professional quality sugar paste is perfect for all pastry enthusiasts, whether they are amateurs or professionals. Flexible and elastic, it allows easy modelling without the risk of tearing. You can use it to cover your cakes or to create decorative figures.
In addition to being delicious with its subtle vanilla flavour, our sugar paste is healthy and environmentally friendly thanks to the use of natural colouring agents and the environmentally friendly kraft packaging.
The ScrapCooking® range of sugar pastes with natural dyes offers a healthier and more environmentally friendly alternative for cake decoration. The colours offered are soft and pastel, perfect for the current trends.
Blush" is a pale pink shade named after the natural colour of rosy cheeks. It is a soft, subtle and feminine colour that can be used in different areas such as fashion, interior design, cosmetics and of course, baking. In baking, blush is often used in desserts such as cupcakes, macaroons, wedding cakes and other creations to add a touch of romance and elegance.
Net weight 200g.
Ingredients : sugar 75%, glucose syrup, vegetable oils and fats (coconut oil, cocoa butter, sunflower oil), water, corn starch, humectant : E422 ; thickeners : E466, E412, E415, E413 ; acidity regulator : citric acid ; flavouring, preservative : E202, colourings : E120, spirulina, natural safflower flavouring.
GLUTEN FREE. NO PALM OIL.
Net weight : 200g
Average nutritional values per 100g: Energy values: 1673 kJ - 395 kcal / fat: 5.9g - of which saturated fatty acids: 3.9g / carbohydrates: 85g - of which sugars: 81g / protein: 0.1g / salt: 0.06g
Instructions: knead the paste until it becomes smooth and pliable.
Preservation : In a cool, dry place, away from light. Keep the rest of the pastry in a cling-film and put it in an hermetic box. Colour may vary slightly.
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