Madagascar Bourbon vanilla powder - 140G
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Discover the authentic aroma of Madagascar Bourbon vanilla powder
Bourbon de Madagascar vanilla powder is ideal for patisserie professionals looking for natural, refined intensity.
Made from carefully selected Madagascar vanilla beans, it offers deep, rich notes that blend perfectly with all your sweet and savory creations. This powdered format is practical for precise dosage, and blends easily into desserts, sauces and drinks.
- Size: 140 g
- Origin: Bourbon vanilla from Madagascar
- Applications: pastries, sweet and savoury dishes, beverages
Ingredients: Dehulled and ground vanilla beans.
Method of production: Drying, sieving and grinding of dehulled, dehulled Madagascar vanilla beans, then autoclave debacterialized.
Variety: Vanilla planifolia fruit.
For foodstuffs, limited use. Not for consumption as is.
Dosage: 1 to 5 g/kg.
Storage: Close tightly after use, keep away from light and heat.
Packaging: 140 g jar.
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