
Resealable sachet of anhydrous glucose syrup 200g (dextrose equivalent: 36-40). Made in France.
Resealable sachet of anhydrous glucose syrup 200g (dextrose equivalent: 36-40). Made in France.
Ingredients: anhydrous glucose syrup. May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupin and soy. Net weight: 200 g.
To be used exclusively with foodstuffs. Close tightly after use. Keep away from heat and humidity.
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