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Pot of chocolate frosting, ideal for choux buns, eclairs, cookies, cupcakes, calissons… Easy to use, can also be flavoured and coloured using ScrapCooking® natural flavourings and colourings.
Pot of chocolate frosting, ideal for choux buns, eclairs, cookies, cupcakes, calissons… Easy to use, can also be flavoured and coloured using ScrapCooking® natural flavourings and colourings.
Ingredients: sugar, glucose syrup, full-fat cocoa powder (10%). May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupin and soy.
Average nutritional values per 100 g / Energy values: 1714 kJ – 404 kcal / fats: 1.9 g - of which saturated fatty acids: 1.2 g / carbohydrates: 94 g - of which sugars: 88 g / fibre: 0 g / protein: 2.4 g / salt:<0.02 g.
Net weight: 150 g.
Made in France.
Storage: after opening, keep away from light and humidity.
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