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Create delicious homemade "barquettes" with our 100% Platinium silicone mold! Designed for professional quality, it ensures easy removal from the mold of your little treats, ideal for snack time.
Experiment with a multitude of recipes and flavors, from fruit-filled trays such as strawberry, raspberry and apricot, to chocolate and caramel varieties. Give free rein to your culinary creativity with this original mold!
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Silicone mould, ideal for little treats, french almond cakes. The cavity is perfect to fill the cakes with jam, chocolate…
Material: Food grade, professional quality, 100% platinum silicone
Mould dimensions: 29.4 x 17.2 x 0.3 cm
Instructions for use: oven, microwave, refrigerator or freezer.
Suitable for use at temperatures from -20°C to +230°C.
Dishwasher safe, electric and conventional ovens.
Precautions for use: Do not place the mould in direct contact with a flame or on an electric hotplate. Do not use tools with sharp edges in the mould. Before the first use, and then after each use, wash the mould in warm water with no detergent or in the dishwasher. Butter the mould on its first use only.
Once the dough is poured in, clean around the edges of the cells or around your mould before baking.
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