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Passion fruit puree
4763
Puree obtained from passion fruit harvested when ripe and sorted. The fruit is mechanically crushed and sieved to separate the pulp from the seeds.
Homogeneous, liquid purée.
Ready to use, you can make many recipes: jellies, mousses, macaroons, sorbets and ice creams, ganaches, sweets, fruit pastes, toppings, cocktails, etc. Practical packaging, in a flexible flask, equipped with a re-sealable cap.
Made in France.
Net weight: 500g
€12.90
VAT included
Puree obtained from passion fruit harvested when ripe and sorted. The fruit is mechanically crushed and sieved to separate the pulp from the seeds.
Homogeneous, liquid purée.
Ready to use, you can make many recipes: jellies, mousses, macaroons, sorbets and ice creams, ganaches, sweets, fruit pastes, toppings, cocktails, etc. Practical packaging, in a flexible flask, equipped with a re-sealable cap.
Made in France.
Net weight: 500g
Ingredients: 100% Passion fruit (Non EU).
NO FLAVOUR. NO COLOURING. PRESERVATIVE-FREE.
Average nutritional values per 100 g: Energy value 353 kJ - 84 kcal - Fat: < 0.7 g, of which saturated fatty acids: 0.0 g - Carbohydrates: 9.5 g, of which sugars 9.5 g - Protein: 2.2 g - Salt 0.07g.
Pasteurised product. Store in a cool, dry place, preferably between +4°C/+6°C. Shake well before use.
After opening, store for 21 days at +4°C/+6°C.
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Puree obtained from passion fruit harvested when ripe and sorted. The fruit is mechanically crushed and sieved to separate the pulp from the seeds.
Homogeneous, liquid purée.
Ready to use, you can make many recipes: jellies, mousses, macaroons, sorbets and ice creams, ganaches, sweets, fruit pastes, toppings, cocktails, etc. Practical packaging, in a flexible flask, equipped with a re-sealable cap.
Made in France.
Net weight: 500g
